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Lactalis moves to the forefront of UK dairy with Saputo acquisition

Bold Indian ice creams hit London

Mars marks 115 years of family ownership and forward-looking growth

Fresh Produce Consortium platform to tackle UK supply chain risks

Welsh producers celebrate success at Great Taste Awards 2026

citrus

Bluegrass Ingredients expands citrus capability

posted 31 July, 2026

Hazy Grapefruit Lager from Nirvana Brewery showcasing fruit‑forward alcohol‑free beer

Nirvana taps rising demand for fruit‑led lager

posted 28 May, 2026

Bluegrass citrus powders simplify fruit formulation

posted 6 May, 2026

GEA tackles “citrus greening” volatility with pressurised pulp clarifier

posted 18 March, 2026

Heineken UK targets flavoured lager growth

posted 24 February, 2026

AI platform reveals top new tastes and ingredients for alcoholic beverages

posted 22 April, 2025

MycoTechnology’s ClearHT natural flavour modifier achieves FEMA GRAS status

posted 9 April, 2025

Döhler offers citrus taste solutions to meet surging demand

posted 16 February, 2024

Givaudan and Manus Bio launch sustainable, clean-label citrus ingredient

posted 4 July, 2022

Synergy Flavours launches ‘Citrusology’ educational programme

posted 29 June, 2021

Cargill announces new US$150 million pectin facility

posted 17 May, 2019

Givaudan demonstrates its commitment to citrus biodiversity

posted 18 March, 2019

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