Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

dairy

Cargill develops new SimPure starches

posted 4 June, 2019

Cargill announces new US$150 million pectin facility

posted 17 May, 2019

FrieslandCampina relaunches global ingredients company

posted 7 May, 2019

Alternative proteins challenge dairy dominance in sports nutrition

posted 1 May, 2019

Dairy alternatives market to boom for next 10 years, predicts FMI

posted 10 April, 2019

Synergy Flavours expands in Thailand

posted 26 February, 2019

Hey vegans, don’t milk it!

posted 26 February, 2019

Alternatives to All

posted 19 February, 2019

SIG first in beverage carton industry to launch paper straw

posted 13 February, 2019

Tayto Group partners with Bite UK

posted 12 February, 2019

SQZ launches beverages in Ecolean aseptic packages

posted 11 February, 2019

Record breaking year for Wolf Packaging

posted 8 February, 2019

Vieve protein water gains first UK listing

posted 8 February, 2019

Big nutrient knowledge gap uncovered by new research

posted 31 January, 2019

Plant-Based Foods Association responds to FDA on “milk” labelling

posted 28 January, 2019

Consumer confusion over free-from allergen labelling

posted 25 January, 2019

Bowman Ingredients launches next generation gluten-free coatings

posted 24 January, 2019

Glanbia Ireland and Royal A-ware enter joint partnership

posted 23 January, 2019

The wind of change?

posted 22 January, 2019

Rise in food and drink acquisitions

posted 15 January, 2019

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