flavours
Döhler take taste on a multi-sensory journey
Döhler presented pioneering ingredients, ingredient systems and integrated solutions for the beverage industry to visitors at BrauBeviale 2018. This is a sponsored message.
Business news, Food safety, Ingredients, New products, Processing, Sustainability
Round Up: Shelf Life
Here is your weekly round-up of shelf-life news.
Huel launches its first RTD “meal alternative”
UK-based Huel has announced the launch of its Huel Ready-to-drink, which it says is a nutritionally complete meal, pre-blended for convenience in two flavours – vanilla and berry.
Business news, Food safety, Ingredients, New products, Packaging, Sustainability
Mondi Kalenobel create innovative ice cream packaging
Mondi Kalenobel continues to establish itself as a packaging innovator in the ice cream world, by producing a paper ice cream cone sleeve that contains a clear plastic window, allowing the consumer to see the sugar wafer cone underneath.
Flavouring techniques from Givaudan target 50% sugar reduction
Givaudan has been developing new flavour ingredients in response to the global drive towards sugar reduction.
Kuro launches two new East-Asian inspired gins
Kuro, a Japanese inspired gin producer, has this month launched two new East Asian-inspired flavoured gins, soft peach and cherry blossom.
PepsiCo in bid to acquire UK crisp company
Global food and beverage firm PepsiCo, which already already owns Walkers Crisps and Doritos, has launched a bid to acquire Pipers Crisp to grow the UK company and develop its exports.
Fish-free tuna coming to UK
North Carolina-based Atlantic Natural Foods, which owns vegetarian protein brand Loma Linda, is launching its fish-free “Tuno” in the UK, following success in the US.
First vegan granola from Rude Health
Rude Health has added its first vegan granola to its range.
Going nuts for zero sugar cola
This week I’m going to talk Coca-Cola, and its amazing array of zero sugar flavours – all launched since the announcement of the UK sugar levy.
First CBD tea drink launched
Botanic Lab has launched its new Cannabidiol Botanical Tea Drink, which it says is the first of its kind in the UK.
Round up: Shelf life
Here is your weekly round-up of Shelf Life news.
Two new flavours for Robinsons range
Following the launch of its Robinsons Cordials and Creations ranges, Britvic has announced plans to extend the Robinsons ranges with the addition of two new flavours. Launching into the grocery channel from the October 1, Robinsons Fruit Creations Strawberry & Watermelon and limited-edition Fruit Cordials Crushed Apple & Cinnamon variants will, says Britvic, offer retailers […]
DMK on reduced sugar and fat drive
Healthy and well-balanced diets have been a constant hit for many years. More consumers are paying attention to a health-conscious diet and increasingly resorting to products with as little sugar as possible.