fruit

 

Tickled pink

To expand its offering beyond carmine and anthocyanins, Chr. Hansen has developed new colour additive solutions to meet the demand for intense red and pink shades.

Tip of the iceberg

This time last year a feared prosecco shortage left consumers concerned that their favourite fizz would soon be absent from nights out, nights in and any occasion in between. Later in 2016, Brits faced a looming Marmite shortage and sales of the product soared as the news spread. Now, we’re dealing with a vegetable shortage as a result of poor growing conditions in Europe.

Guilt-free indulgence

This week’s blog is coming to you from Cologne, Germany, where I am currently walking the halls of this year’s ProSweets and ISM trade fairs.

Magnetic filter meets the highest food safety standard

The EHEDG magnetic filter recently introduced by Goudsmit Magnetics is specially designed for the food industry. This hygienic filter is suitable for CIP systems: the magnet can be magnetically operated, without the need to open the filter housing for cleaning. The filter is constructed of Neodymium magnets that provide more effective separation of very small […]

Food and Drink Technology