Latest news

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

Point74 celebrates Quor acquisition and shares growth plans at ‘Food for the Future’ event

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Lords committee finds 8,000 tonnes of skimmed milk held in UK public stores

posted 26 February, 2018

Eyes on the prize

posted 23 February, 2018

Valio commits to salt and sugar reduction

posted 23 February, 2018

Crown announces new capping solutions package

posted 23 February, 2018

Beech’s relaunches Easter eggs

posted 22 February, 2018

Spanish manufacturer Volpak upgrades pouching series

posted 22 February, 2018

Givaudan revamps FlavourVision consumer trend programme

posted 21 February, 2018

Chemical company urges caution in supply compliance

posted 21 February, 2018

Round Up: Ingredients

posted 20 February, 2018

Teknomek announces hygienic sink range

posted 20 February, 2018

Spirits and fizz consumption expected to grow

posted 20 February, 2018

Wenlock Spring to use 50% rPET in its plastic bottles

posted 20 February, 2018

EU dairy industry supports dairy sector’s sustainability commitments

posted 19 February, 2018

Clearspring unveils Organic Brown Rice Chips

posted 19 February, 2018

BNF explores whether oral nutraceuticals help skin beauty from within

posted 19 February, 2018

Schur Flexibles acquires premium packaging manufacturers

posted 16 February, 2018

Rachel’s launches new limited edition yogurt

posted 16 February, 2018

Cranswick reveals new sustainability initiative

posted 16 February, 2018

Nestlé and Nuritas to collaborate on discovery of food-derived bioactive peptides

posted 15 February, 2018

India takes over packaged tea market

posted 15 February, 2018

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