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Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

labelling

‘Webrooming’ shapes consumer food purchasing decisions

posted 2 May, 2018

British products hang in the balance following Brexit

posted 30 April, 2018

IPL Plastics introduces new food containers

posted 27 April, 2018

Ensuring conformity of packaged food

posted 10 April, 2018

Best before bargains

posted 30 January, 2018

FDF launches new guidance on comparative nutrition claims

posted 30 January, 2018

Happerley to become member-owned entity to validate UK food provenance

posted 23 January, 2018

Limit children to two snacks a day, health body says

posted 4 January, 2018

Round Up: Packaging

posted 2 January, 2018

Round Up: Ingredients

posted 26 December, 2017

CPI joins UK recycling scheme

posted 21 December, 2017

Quality and digitisation are key for food industry success

posted 13 December, 2017

WRAP presents new labelling guidance

posted 12 December, 2017

FDF publishes shelf life guidance document

posted 11 December, 2017

European Dairy Association refutes proposed traffic light labelling

posted 6 December, 2017

The stevia story

posted 21 November, 2017

What’s the occasion?

posted 13 October, 2017

Chocolate sugar and fat reduction project unveiled

posted 13 October, 2017

Chocolate and confectionery club

posted 9 October, 2017

Labels get the green light

posted 3 October, 2017

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