Latest news

interpack sets course for 2029

Avantium trials PEF in shot-size bottles with Gepack and Frubaça

Pringles meets lunchtime demand with multipack Minis

Toblerone looks for growth in premium chocolate

YEW Pickle Water meets demand for bold, food‑led flavours

texture

HTBA sets a new clean-label standard in sugar reduction

posted 2 July, 2026

EPP helps producers scale production

posted 30 June, 2026

Bluegrass Ingredients shortening powders

Cost pressures prompt Bluegrass Ingredients’ powder shift

posted 24 June, 2026

Prosur showcasing clean‑label MAHA solutions at IFT First

Prosur uses IFT to show MAHA reformulation toolbox

posted 19 June, 2026

Food Matters Live audience and exhibitors at Olympia during the 2026 London edition.

Food Matters Live plans major 2027 expansion

posted 8 June, 2026

Apoha brings real‑time fluid insight to production

posted 5 June, 2026

ABF Ingredients announces Eau Claire, Wisconsin for North American expansion

posted 19 May, 2026

IMCD’s Türkiye technical centre expands formulation support

posted 5 May, 2026

Fairfields Farm expands into ridge-cut crisps

posted 5 May, 2026

GLP‑1 and the new food economy

posted 8 April, 2026

Azelis thickens Polish portfolio with exclusive Omnia Europe deal

posted 17 March, 2026

The texture revolution

posted 16 March, 2026

FI Europe 2025: ICL Food Specialties to debut ‘beany-free’ plant protein and zero-drip marinades

posted 24 November, 2025

DSM-Firmenich opens Van Marken Food Innovation Center to empower producers

posted 3 October, 2025

Hydrosol offers targeted stabilisers for new ice cream creations

posted 4 July, 2025

IFFA 2025: ICL Food Specialties showcases ingredients to address texture, stability, taste & mouthfeel

posted 10 April, 2025

Fi Europe 2024: Roquette unveils vision for a new era of nutritious and sustainable food products

posted 6 November, 2024

FGF Trapani and Döhler partnership to transform citrus fibre solutions

posted 4 November, 2024

Research reveals food manufacturers reducing calorie counts in British shopping baskets

posted 16 September, 2024

Hydrosol creates specialised functional solutions to produce quality meat and sausage

posted 16 August, 2024

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