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Nomad Foods: ‘Fresh-first’ habits costing European households up to €624 annually

FDF: nutrient profiling model overhaul threatens UK food manufacturing

Noot enters UK to capture functional RTD momentum

Farsons targets moderation trend with Cisk Session

Prosur uses IFT to show MAHA reformulation toolbox

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EFSA publishes latest article 13 opinions

posted 30 June, 2011

GRAS status for AstaPure

posted 22 February, 2011

Tate & Lyle sells molasses business

posted 25 November, 2010

New disease-resistant food crops in prospect

posted 19 November, 2010

Unimills and Unilever unite in palm oil deal

posted 21 September, 2010

Northern Foods sells Dalepak

posted 11 August, 2010

AB Foods posts 13% sales rise

posted 8 July, 2010

Public ‘don’t want to be badgered’ says healthy eating research

posted 7 July, 2010

MagLev train technology used to measure fat content

posted 30 June, 2010

Pay firms to produce healthier food, says UK government watchdog

posted 22 June, 2010

Food at risk from toxic packaging, says new report

posted 25 May, 2010

40th anniversary for butcher with a safe pair of hands

posted 13 May, 2010

Rapid response safety centre opens its doors

posted 12 May, 2010

Country of origin labelling a step closer

posted 18 March, 2010

Morrisons’ festive triumph

posted 22 January, 2010

Tesco’s new twist on BOGOF

posted 21 October, 2009

The junk food divide

posted 10 July, 2009

Wonky fruit and veg ban lifted

posted 3 July, 2009

Why carrots really could help you see better!

posted 19 June, 2009

Frozen food radiates gear change

posted 27 January, 2009

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