Whitworths launches snacking range in Poundland
Snacking and baking brand Whitworths has introduced a new snacking range into Poundland stores.
Here is your weekly round-up of ingredients news. Next week’s round-up will focus on packaging news.
Vegan alternatives for cultured milk
With Hydrosol’s new stabilising systems from the Stabisol line, manufacturers can now produce cultured milk product substitutes based on coconut, addressing two current trends at once – the ongoing demand for vegan and flexitarian food and the strong demand for coconut based products.
Stabiliser for Greek yogurt
Premium Ingredients has recently launched Premilac XLY-15049, a stabiliser based on dairy protein for the production of Greek style yogurt and Petit-suisse.
Here is your weekly round-up of packaging news. Next week’s round-up will focus on processing news.
Cartons for dairy drink
Consumers in Sweden now have an environmentally sound choice for chilled drinking yogurt, following the launch of a range of Skånemejerier products in Tetra Top 330 Mini Nallo.
Mintel announces global trends for 2017
Mintel has announced the six key trends set to impact the global food and drink market, highlighting ingredient and food and drink product trends set to make an impact over the coming year.
Food safety, Ingredients, Packaging, Regulatory, Sustainability
Almonds are number one nut in Europe
Almonds are now the number one nut in new introductions in Europe with a 48% regional share and a new record high of 42% globally, according to Innova Market Research.
Clean, fresh and aromatic
Synergy Flavours has introduced Synergy Pure, a portfolio of natural essences, extracts and concentrates, to the European market.
Round-Up: Shelf Life
Here is your weekly round-up of Shelf Life news. Next week’s round-up will focus on ingredients news.
Female consumers provide opportunity for targeted branding
While men are frequently marketed products promoting strength or an outdoor lifestyle, women tend to be left out of this domain, leaving open an important opportunity for brands to produce female oriented products with a more ‘rugged’ image, reports Canadean.
Welsh companies preparing for FML
The Welsh government is supporting 12 companies to exhibit at Food Matters Live in London later this year.
New on the go snack
Made from 100% natural fruit purée, Greek style yogurt and wholegrains, NüDEST is now available in 160g packs with resealable nozzles for on the go snacking.
Healthy snacks growing quicker than ‘conventional’ snacks
Growth of healthy snacks rose by 7% between 2014 and 2015 compared to ‘conventional’ snacks, which only increased by 5%, according to Euromonitor International.