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The perfect catch for seafood firm

Posted 7 December, 2016
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Seasonal catches are the busiest time of the year for seafood processors so it’s imperative that packaging machinery left idle for long periods of time can be restored to action quickly and reliably, with the minimum of fuss, to help meet demand during these peak periods.

Ulma Packaging is helping seafood processor Denholm Seafoods improve efficiency and increase its future capacity by supplying two TFS 600 Thermoformers for intermittent packing of whole round mackerel and herring at the firm’s quayside facility in Peterhead, UK. It required packaging equipment that could help speed the delivery of these seasonal fish from processing to dispatch.

Close collaboration with its packaging partner, coupled with Ulma’s equipment expertise for bulk packing, has been essential in getting the 20kg cartons of mackerel and herring processed quickly during the intense pressure of the production season, according to Denholm Seafoods’ managing directo Robert Duthie.

The hygienic TFS Thermoformers provide easy access for deep cleaning to help food manufacturers meet and even surpass the most exacting regulatory standards demanded by today’s seafood industry.

 

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