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Pressé drinks

Posted 28 November, 2014
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Radnor Hills has launched its premium Heartsease Farm pressé range.

The pressé drinks are made with natural ingredients blended with spring water to create six flavours: Fiery Ginger Beer, Elderflower Pressé, Raspberry Lemonade, British Blackcurrant Crush, St Clements’ Pressé and Traditional Lemonade.

Heartsease Farm is available in a single serve 330ml glass bottle as well as a larger 750ml bottle. There is also a 425ml single serve plastic bottle.

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Food and Drink Technology