Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

Food safety

New oil range

posted 10 September, 2015

FDF award winners revealed

posted 8 September, 2015

Spotlight on British manufacturing

posted 7 September, 2015

University gains funding

posted 3 September, 2015

Changing face of children’s foods

posted 2 September, 2015

Vacuum pump range

posted 29 August, 2015

UK industry to create tens of thousands of jobs

posted 27 August, 2015

Tolerating gluten intolerance

posted 24 August, 2015

ROUND-UP: Shelf Life

posted 24 August, 2015

Capitalise on demand for thin cut steaks

posted 22 August, 2015

Semi finished oat products

posted 21 August, 2015

Super chilling can extend shelf life by 120%

posted 21 August, 2015

Farming summit urges food service and retailers to act

posted 21 August, 2015

FSA calls for research

posted 20 August, 2015

Popcorn booming in snacks market

posted 19 August, 2015

Bagels added to protein range

posted 18 August, 2015

ROUND-UP: Processing

posted 18 August, 2015

Food fraud strikes again

posted 17 August, 2015

Portal allows compliance with Food 7 Standard

posted 14 August, 2015

Call for ‘seismic change’ in the way food is sold

posted 14 August, 2015

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