New products

 

Scotland reacts to Russian trade embargo

First minister Alex Salmond chaired a meeting of the Scottish Government Resilience Committee (SGoRR) this morning to discuss the impact of the immediate Russian trade embargo on food imports from the west. The ban on food products including fish and seafood, beef, pork, poultry, cured meats, sausages, milk and dairy products and fruit and vegetables […]

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Leatherhead creates leadership team

A new leadership team has been created at Leatherhead Food Research that increases support for members and customers and adds investment in resources and customer communications. “The success of Leatherhead depends critically on our ability to understand and communicate with our customers and members,” says CEO, Dr Geoff Spriegel. “I see this restructure as a […]

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More than 400 colour shades from Exberry

It is no longer just price, taste and appearance that counts when consumers buy food and drink products. Most of them take a critical look at ingredient lists, and try to avoid additives and synthetic food colours. According to this ongoing consumer trend, food and beverage manufacturers are looking for a suitable alternative to additive […]

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Analysing the global alcohol ingredients market

The global alcohol ingredients market, which covers flavours, colours and other ingredients for beers, spirits and wines, is expected to see steady growth despite the dominance of a few companies. While flavours remain the biggest segment in the market, strong growth is projected in the ‘other ingredients’ segment due to booming demand for yeast and […]

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Treatt launches new tropical ConcenTreatt

Treatt, the global flavour ingredients specialist, is introducing a range of concentrated alcohol-based natural flavours to the food and beverage industry. The new ConcenTreatt ingredients offer high flavour intensity at low dosage levels and provide excellent solubility in water, meaning that the concentrates are particularly suited for use in clear drinks. The first products to […]

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Limited edition J2O

Soft drinks manufacturer, Britvic Soft Drinks is bringing back its summer limited edition flavour, J2OPear Gold. The blend of pear and guava is available now. Last year 72% of consumers purchasing Pear Gold were completely new to J2O with repeat purchase rates well above average at 25%, according to Nielsen. An alternative to alcohol, J2O […]

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Chr. Hansen launches range of Viniflora products

Chr Hansen is launching new range of Viniflora products for red wine producers reversing the classical scheme of fermentation management in wines. Production of red wine requires alcoholic fermentation where yeasts transform sugars into ethanol and some flavours. This is traditionally followed by the malolactic fermentation where lactic acid bacteria transform malic acid into lactic […]

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DEL MONTE adds zest to its Occasions range

Premium fruit juice brand, Del Monte is re-launching its Occasions cocktail range in new packaging and adding a new Mango Margarita flavour to the range. The packs reflect the festive nature of these juice-based drinks and highlights how, unlike traditional cocktail mixers, they can be drunk either with or without alcohol. Occasions Margarita has mango as a base, which is […]

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Pick of the crop

Summer has arrived, along with the nice, fresh-looking pineapple cover of this month. Our product focus on fruit and vegetables peels the layers off the different aspects of this sector. I’ve looked at handling, processing, logistics and new products so you get a good overview of new developments across the line. In terms of overviews, […]

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Food and Drink Technology