Sustainability
Sun Chemical joins Ceflex
Sun Chemical has joined Ceflex, the collaborative European consortium of companies and associations representing the entire flexible packaging value chain.
Global packaging trends
Market Intelligence agency, Mintel, has announced four trends impacting the global packaging industry in 2019 and beyond.
Qualvis leads the way with sustainable packaging
Motion Nutrition chose Qualvis to provide a more focused, sustainable packaging solution for its updated product range.
AB InBev rebrands as Budweiser Brewing Group UK&I
Budweiser Brewing Group UK&I has been revealed as the new name for AB InBev in the UK.
Compostable ice lolly packaging
Lickalix, an organic ice lolly company, has introduced what it claims is the world’s first plastic free, compostable ice lolly packaging, with the plastic free trust mark awarded by The Plastic Planet.
Bühler joins World Business Council for Sustainable Development
Bühler has confirmed it has joined the World Business Council for Sustainable Development (WBCSD), a global network of nearly 200 companies providing the growing world population with food and mobility solutions.
Nestlé and Veolia join forces to tackle plastic waste
Nestlé and Veolia, the world’s leading resource management company, will collaborate on the collection, sorting and recycling of waste plastic material.
Givaudan demonstrates its commitment to citrus biodiversity
Flavour and fragrance company Givaudan has given a donation to the University of California, Riverside (UCR) to support UCR’s Citrus Variety Collection.
Innovation at heart of The Ingredients Show 2019
The Ingredients Show will return for a second year to Birmingham’s NEC from 8-10 April, following its successful launch last year.
Business news, Food safety, Ingredients, New products, Processing, Sustainability
First Global Sugar Summit addresses industry challenges
The first Global Sugar Summit launches in London on March 27, and will address the challenges across the sugar supply chain today.
Business news, Ingredients, Processing, Regulatory, Sustainability
Using space know-how to ‘sniff’ out salad quality
Scientists in the UK are working to develop new technology which will be able to ‘smell’ when fruit or vegetables are going off – potentially saving tonnes of waste.
Winners from the Flexible Packaging Awards
The Flexible Packaging Association (FPA) has announced the winners of the 63rd Annual Flexible Packaging Achievement Awards.
Crické, insect-based snacks
Crické, a new-food brand specialising in insect-based savoury snacks has launched its product line to challenge the UK’s healthy-snack-market.
Iggesund Paperboard mills awarded Gold Standard
The Holmen Group’s paperboard manufacturer, Iggesund Paperboard, has received the highest rating for sustainability in an evaluation done this year by the rating firm EcoVadis.