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Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

News

GLP‑1 use triggers sharp grocery cutbacks

posted 10 June, 2026

CleanCo ready‑to‑drink non‑alcoholic cocktails displayed in cans.

CleanCo enters RTDs for next growth phase

posted 10 June, 2026

Cans of BERO’s new seasonal shandy range in four fruit‑forward flavours.

British tradition inspires Bero’s seasonal shandy range

posted 10 June, 2026

Three cans of Lost Sheep Iced Decaf Latte with Fibre

Decaf demand drives Lost Sheep’s new fibre‑boosted iced latte

posted 10 June, 2026

Business team reviewing sustainability whitepaper with charts showing LCAs and carbon assessments.

Tunley and CSR‑A publish guidance to strengthen sustainability claims

posted 9 June, 2026

A wooden stick holding various desserts, showcasing the Trend Report on Twist it Up donut cones.

Dawn Foods: consumer shifts set bakery innovation in motion

posted 9 June, 2026

Seaweed lines growing between offshore wind turbines in the North Sea, illustrating Denmark’s emerging multi‑use marine food industry.

Denmark cultivates a new seaweed-powered food industry

posted 9 June, 2026

A person holds up a pack of "Mediterranean Style Veg Burgers" labeled "Veg Forward" with a "Full on Fibre" badge.

Sainsbury’s Full on Fibre labelling to boost UK intake

posted 9 June, 2026

Two workers in orange safety gear stand in a large industrial facility, surrounded by red steel structures and Bosch machinery.

Premier Foods ramps up investments to accelerate reductions

posted 9 June, 2026

A bottle of red Aperiniets aperitif is on the left, and a glass with orange spritz, ice, and an orange slice on the right.

Aperiniets designs aperitif for modern drinkers

posted 9 June, 2026

Three packs of McVitie's Penguin Bites crackers, each 25g. Flavours include Salt & Vinegar, Cheese, and Lightly Salted.

McVitie’s extends Penguin into savoury snacking

posted 9 June, 2026

Food Matters Live audience and exhibitors at Olympia during the 2026 London edition.

Food Matters Live plans major 2027 expansion

posted 8 June, 2026

Dawn Foods Delicream Pistachio, Crunchy Bueno and White Choc bakery fillings.

Dawn Foods adds three indulgent Delicream flavours

posted 8 June, 2026

Food and Drink Federation highlights major reductions in salt, sugar and calories and calls for mandatory healthier food sales reporting.

FDF urges mandatory reporting as reformulation accelerates

posted 8 June, 2026

Ingredion and Tate & Lyle logos representing major global ingredients acquisition.

Ingredion’s Tate & Lyle deal reshapes ingredients

posted 8 June, 2026

Clearspring Organic Japanese Hojicha Powder showing roasted green tea powder in packaging.

Roasted Hojicha Powder expands Japan‑inspired drinking

posted 8 June, 2026

Angela Hartnett’s new Italian range for Waitrose featuring fresh pasta, sauces and focaccia.

Waitrose responds to demand for authentic Italian

posted 8 June, 2026

Hellmann’s Sweet Sandwich Time Mayonnaise and Mealtime Diamond Sandwich launched exclusively at Tesco.

Hellmann’s unveils Tesco‑exclusive duo

posted 8 June, 2026

Feeding Britain’s Future relaunch targets stronger youth pathways

posted 5 June, 2026

Apoha brings real‑time fluid insight to production

posted 5 June, 2026

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