Cargill
Cargill opens a new European Protein Innovation Hub
The facility forms part of a €50M investment into Cargill’s Saint-Cyr en Val facility in France.
Cargill and Cubiq Foods collaborate on novel fat technology
Line of ‘smarter fats’ mimic animal fat in terms of visual appearance, mouthfeel and bite.
Independent commodity intelligence platform expands with the addition of sugar market data
Vesper adds sugar to its portfolio of commodities, making it the first user-friendly and independent sugar intelligence platform in the market.
Science and business join forces to accelerate food innovation in Brazil
Givaudan, Bühler, Cargill, ITAL and the FoodTech Hub Latam join forces to strengthen food innovation in Latin America with new Tropical Food Innovation Lab.
Cargill opens House of Chocolate to inspire, co-create and innovate
The House of Chocolate experience serves as the European R&D hub for Cargill’s chocolate, coating and filling activities and its 40 chocolate engineers.
Active choice
Sustainability considerations now influence the majority of the world’s grocery shoppers when buying packaged foods.
Roundup: Ingredients
Here is your roundup for the latest ingredients news.
Cargill becomes first global supplier to remove iTFAs from edible oils portfolio
Cargill is committing to remove industrially produced trans-fatty acids, iTFAs, from its entire global edible oils portfolio, complying with the World Health Organization’s (WHO) best practice.
Cargill partners with vertical farming leader AeroFarms
Cargill has entered a multi-year research agreement with vertical farming pioneer and leader AeroFarms aimed at improving cocoa bean yields and developing more climate-resilient farming practices.
Cargill aims to fill chefs’ Easter baskets with expanded couverture chocolate line
Cargill’s Veliche becomes the first gourmet brand to bring chocolate sourced from El Salvador and Democratic Republic of Congo to chefs globally.
Cargill connects cocoa and chocolate customers via CocoaWise portal
Building transparency and traceability through a centralized data platform helps ensure a lasting connection between cocoa farmers and consumers.