Survey finds that the frequency in which young consumers eat dairy products is high, with 71% eating cheese, 81% drinking milk and 69% eating yogurt at least once a week.
Avery Dennison launches a new certified portfolio of vegan labels, which contain no animal-derived components. Additionally, every item in the portfolio was created without animal testing, or the use of GMOs of animal origin.
Three Sidel and Serac Combis for edible oil have been installed in the bottling facility of Lesieur in the North of France.
French dairy ingredients supplier Epi Ingredients is presenting its solutions at Fi Europe 2021.
Consumers demand increased sustainability credentials from their food and drinks according to research from Kerry
Consumers are now considering sustainability as something that directly impacts them.
The bottles were produced as part of the Carbios global consortium to support the industrialisation of a technology that allows plastic to be endlessly recycled while maintaining properties virtually equivalent to virgin plastics.
The two new novel water bottles are designed to function just like traditional plastic bottles but with much less plastic.