Food & Drink Technology gets to know Campden BRI’s new hygiene specialist, Mariane Hodgkinson, who will be responsible for providing advice and support on good hygienic practice, cross contamination, cleaning and disinfection and allergen management.
According to a report by Key Note, the breakfast cereals market continued to grow at an impressive rate in 2014, rising by 3.9% in market value despite falling volume sales. However, its growth remains highly dependent on the ongoing impact of high inflation on retail prices.
82% of parents worldwide and 76% of British mothers and fathers place great value on natural food and drinks in order to provide their children with a well balanced diet, reports TNS and the GNT Group.
Public Health England (PHE) has this week published an evidence review of a range of measures to reduce sugar consumption across the nation.