Latest news

AHDB identifies key global growth hubs for British red meat

Challenger brand to disrupt static premium monohydrate market

Croxsons’ Rightweight drives sustainable glass design and cuts EPR costs

Kettle enters gourmet tortillas category

Fox’s Burton’s bites into £509m chocolate biscuit demand

ready-meals

JBT’s advancements lead to groundbreaking spiral oven

posted 6 December, 2023

SRSLY exceeds funding target for export growth and range extensions

posted 1 November, 2023

Squeaky Bean sees revolution in mealtimes with launch of protein pots

posted 19 September, 2023

adapa updates SkinFresh Top Expert range for meat, fish and more

posted 15 September, 2023

PPMA 2023: Ima Ilapak Vegatronic 2000 ML to take centre-stage in UK debut

posted 21 August, 2023

Proseal launches high productivity case packer

posted 17 August, 2023

Frozen food market returns to volume growth in Q1 2023

posted 11 May, 2023

Traditional British favourites can still be part of a healthy diet

posted 26 April, 2023

TorqSense transducer helping bring real time control to food processing

posted 14 April, 2023

Tesco and Faerch Group in customer-recovered PET initiative

posted 11 April, 2023

Increased consumer appreciation of private label foretells future growth

posted 30 June, 2022

Caroli Foods and Micvac technology collaborate to produce Maestro ready meals

posted 11 March, 2022

Kerry develops natural flavouring solution

posted 2 November, 2017

Growth in ‘posh’ ready meals shows how consumer attitudes and behaviour can diverge

posted 19 February, 2014

ConviTray turns up the heat for ready-meals

posted 18 February, 2014

IFEU life-cycle assessment compares impacts of long-life food packaging

posted 23 January, 2014

Resources for ready meal manufacturers

posted 17 October, 2013

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