reduced sugar
Soreen launch Banana Loaf Bars
British manufacturer of Soreen malt loaf, has expanded its range with the launch of its new Banana Loaf Bar, an individually wrapped snack-sized version of the brand’s Banana Malt Loaf.
Kells creates reduced sugar cake mix range
Kells has reformulated its cake mixes to conform to Public Health England’s (PHE) targets for manufacturers to reduce sugar by 20% across items sold.
Better Juice to build pilot plant for low-sugar orange juice
FoodTech startup Better Juice has partnered with orange juice producer Citrosuco to set up a pilot plant for low-sugar orange juice.
Ingredion launches clean label co-texturiser for instant mixes
Ingredion has launched a new clean label, tapioca-based co-texturiser specifically designed for use with instant high-water, dry powder mix applications including instant hot drinks, soups and desserts.
Gat Foods’ new pilot lab to maximise Fruitlift potential
Fruitlift, a real-fruit based solution to replace refined sugars in ready-to-eat (RTE) cereals, is advancing into the next phase of its go-to-market plan following its launch in March this year.
Sleaford Quality Foods extend sugar and salt renovation
Sleaford Quality Foods, cross-category supplier of multiple packaged foods, has pledged to further renovate sugar and salt from their range.