Rachel’s expands into desserts sector

Rachel’s has launched its first organic Divine Desserts range in the UK, using fresh organic ingredients and no artificial flavourings or preservatives.

Presented in individual glass ramekins, which can be re-used after eating, the new desserts are available as a pack of two and in two varieties: Divine Chocolate Pot and Divine Vanilla Pot.

Sophie Giraudel, brand manager at Rachel’s, comments, “The addition of Rachel’s Divine Desserts brings another dimension to the Rachel’s brand, presenting an exciting opportunity for us to leverage our expertise in the dairy sector as we expand into the desserts segment.”