John Lord Flooring takes on two new apprentices
Natasha Brierley and Owen Sidlow are working alongside the commercial flooring team gaining hands-on, practical experience.
British Frozen Food Federation hosts ‘Meet the Buyer’ event with Aldi
Aldi is now seeking to extend its frozen range.
Mackie’s scoops record UK market share
Pivotal year sees green credentials boosted amid investment for the future.
From bar to boardroom: women in the drinks industry
Despite an equal gender distribution across entry level positions, women make up less than 25 per cent of executive roles in the food and drink industry. As a sector leader with over 20 years of MD/CEO experience, Dannie Dannie McDonald, managing director of luxury drinks brand Gunner Cocktails, tells Rodney Jack of her journey from pulling pints to running a global drinks brand
i2r presented with second prestigious Queen’s Award for Enterprise
The company was recognised for their patent-protected smoothwall aluminium foil container.
Richmond launches £1.1 million campaign to encourage shoppers to try meat-free this Veganuary
The campaign is set to reach over 13.7 million people and is running across 921 billboards and digital screens across the nation.
Moy Park wins Tasty Deal with Asda
Moy Park secures listings for nine new breaded lines in Asda stores across NI.
Move to expand capacity generates business for Bridge Cheese
Able to launch two major new product lines and increase production of bespoke cheeses.
130 years in business for Purity Soft Drinks
Purity Soft Drinks is celebrating the completion of its 130th year in business, with West Bromwich West MP Shaun Bailey visiting the site’s main manufacturing facility to mark the occasion. The manufacturer behind popular soft drink brands JUICEBURST and Firefly was originally founded in 1892 and is one of the oldest companies in the UK. […]
Journal review demonstrates the importance of animal-source foods
New research proposes how to ensure adequate nutrition while minimising chronic disease and environmental impact.
Beans IN toast could revolutionise British diet
Scientists are aiming to revolutionise British diets by slipping more UK-grown beans into our daily bread.
Beneo buys shares in German start-up to move closer to consumers for plant-based meat
Investment gives Beneo direct access to consumer needs, allowing it to continuously improve its plant-based protein solutions.
PPMA BEST inspires engineers of the future with Virtual ‘Factory of the future’ and STEM days
Charitable organisation within PPMA says it is best placed to encourage budding engineers of the future.
Guild of Fine Food launches Great Taste 2023 bursary to help micro producers
The bursary will sponsor 50 emerging micro producers to enter a product into the world’s most trusted taste accreditation.