Latest news

Givaudan dispatches global ‘Chef’s Council’ to Mexico City for hot & spicy breakthroughs

Jack Daniel’s & Coca-Cola pivot to ‘sleek’ format

Absolut and Tabasco join forces on ‘Absolut Tabasco’ Spicy Vodka

Chic P launches first functional hummus range

Croxsons launches ‘Sovereign’: the first ever British-made sparkling wine bottle

Catering

MPE provides UK processors with a future-proof tray sealer

posted 18 May, 2022

Urban Bistro set for growth as orders flow in first year

posted 21 February, 2019

Spoonfed eyes up the US

posted 19 February, 2019

New flavours from Coca-Cola brands

posted 15 February, 2019

EKIM introduces Pazzi, the pizza-making robot

posted 11 October, 2018

Mintel announces summer 2018 food & drink trends

posted 21 June, 2018

BFFF Annual Product Awards recognise top products of 2018

posted 19 June, 2018

Kerry Taste and Nutrition acquires Spanish-based Hasenosa

posted 12 April, 2018

Bangers and less trash

posted 10 March, 2018

New BFFF chairman encourages industry to collaborate to drive growth

posted 5 December, 2017

Meating the brief

posted 21 November, 2017

SOFHT award 2018 searches for future food industry star

posted 26 October, 2017

Brexit and global warming threaten UK food supply

posted 15 October, 2017

What’s the occasion?

posted 13 October, 2017

CCEP partners with university to reduce soft drinks packaging

posted 10 October, 2017

High speed oil

posted 21 August, 2017

Industry responds to PHE sugar reduction guidelines

posted 30 March, 2017

London hummus company tackling waste

posted 5 January, 2017

FSA in Northern Ireland highlights new labelling rules

posted 9 December, 2016

Almonds are number one nut in Europe

posted 10 November, 2016

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