Latest news

Consumers seek shared, sensory-rich moments – and colour is the catalyst

Syntegon boosts food packaging capacity with new assembly hall

Key Technology unveils Compass Sorter for leafy greens

Co-op commits to LEAF marque certification

Celsius brings fruit-forward functional energy drinks to UK and Ireland

cereal

Horlicks innovates in the cereal aisles

posted 7 February, 2025

AB Akola Group to construct €9.5m seed factory

posted 8 April, 2024

Ajax’s continuous mixer helps snack maker diversify

posted 5 October, 2023

Traditional British favourites can still be part of a healthy diet

posted 26 April, 2023

Almonds rated number one nut in new product introductions for seventh year

posted 9 August, 2022

Silvery Tweed Cereals unveils new seed cleaning plant

posted 11 April, 2022

Nestlé expands use of Nutri-Score in Europe

posted 27 November, 2019

Three cans of beer - Trow Away IPA made of cornflakes, Sling it Out Stour made of coco pops and Cast Off Pale Ale made of Rice Krispies

Kellogg’s to upcycle discarded cereal into beer

posted 13 June, 2019

New name for Limagrain’s ingredients sector

posted 15 May, 2019

Kellogg’s rebrands its breakfast cereals

posted 5 March, 2019

Children ‘exceed recommended sugar limit by age 10’

posted 2 January, 2019

Crunchy Cranberries from Ocean Spray

posted 26 November, 2018

First vegan granola from Rude Health

posted 17 October, 2018

Study reveals that milk for breakfast lowers blood glucose throughout the day

posted 24 August, 2018

Round Up: Processing

posted 26 June, 2018

Dairy drinks to new yogurt innovation

posted 26 June, 2018

Ensuring conformity of packaged food

posted 10 April, 2018

Confectionery catch up

posted 27 March, 2018

Round Up: Shelf Life

posted 18 January, 2018

Low sugar granola launched for health-conscious Brits

posted 8 January, 2018

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