Latest news

Sealed Air’s PrimeVac film redefines hygiene and throughput

Whitley Neill brings double-shot quality to new format

BEAR rebrands to lead healthier snacking shift

Syntegon’s integrated IQF line maximises case density and logistics efficiency

Lune & Wild reinvents the baby food category

Processing

Centrifugal impact mill maximises productivity and process control

posted 3 November, 2025

Starfrost Freezers power European bakery’s global growth

posted 31 October, 2025

Middleby unveils state-of-the-art Italian facility as global processing hub

posted 31 October, 2025

Krohne introduces Optiwave 1530 & 1560 radar level transmitters

posted 29 October, 2025

Roundup: Processing

posted 28 October, 2025

APV’s new ‘Combi MP’ unit accelerates functional whey protein development

posted 28 October, 2025

Ukraine’s first industrial french fries plant to revolutionise domestic supply chain

posted 26 October, 2025

Beyond the basics: why specialist filtration is essential for beverage quality

posted 23 October, 2025

Gulfood Manufacturing 2025 surges ahead as MENA emerges as global foodtech powerhouse

posted 22 October, 2025

JBT Marel’s Fresh’n Squeeze 1800 Juicer maximises yield and profit

posted 17 October, 2025

Award win for Ishida’s AI-powered production monitoring software

posted 16 October, 2025

Damavand adapts production to meet European demand for value-added foods

posted 15 October, 2025

Multivac UK Packaging & Processing Forum: focusing on automation and cost-efficiency

posted 10 October, 2025

EPP introduces Boule Bread Slicing Machine from Brevetti Gasparin

posted 8 October, 2025

New Wave Biotech and CPI tackle lipid extraction challenges

posted 8 October, 2025

Researchers create 5 minute test to prevent Listeria outbreaks

posted 7 October, 2025

Proof in the pudding: £117,000 electricity savings for dessert maker

posted 3 October, 2025

Roundup: Processing

posted 30 September, 2025

Schouten Europe’s game-changing plant-based sausage

posted 25 September, 2025

Sigma launches cold-rolling system for high-volume pizza production

posted 25 September, 2025

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