Here is your roundup for the latest ingredients news. Next week’s roundup will focus on packaging.
- Givaudan releases natural nitrate alternative for processed meat
- Ingredion launches Vitessence Prista to balance nutritional profiles
- Sustainability and health remain top drivers for flexitarians, but taste is key to consumers
- Whey permeate helps meet demand for products with ‘no added sugar’ claim
- Kerry opens taste facility in Africa