Sensient launched new clean label colour shades
Sensient Food Colors Europe has extended its Cardea range with a wider choice of bright new colour shades. The Cardea product line is completely composed of natural ingredients and concentrates meeting growing clean labelling demands and fits with the new EU guidance notes on colouring food.
The range includes raw materials processed with proprietary technologies offering bright shades and strong natural positioning. “Through screening a wide choice of ingredients, our scientists defined their characteristic functionality for food and beverage applications. This allows protection against both oxidation and fading in order to safeguard the intense natural colour shades available. These new shades are especially suitable for sweet and fruity applications such as yoghurt, dairy and fruit preparations as well as confectionery and other food and beverage use.”, says Dr. Roland Beck, Managing Director of Sensient Colors Europe.
The composition of Cardea enables food manufacturers to claim the total formulation of the colouring preparation as natural and complies with the new EU guidance notes.
