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New dairy-free coconut milk drinks

Rebel Kitchen showcased its latest dairy-free coconut ‘mylks’ at the UK’s Lunch! show in September.

All of the company’s mylks contain a base of three ingredients: coconut milk, Somerset spring water and organic date nectar. The mylks are dairy-, gluten-, nut- and soy-free, contain no refined sugar, no additives or preservatives and are suitable for vegans, vegetarians or those following a paleo diet.

The latest flavours available in 330ml cartons are:

  • Chocolate Mylk – a delicious and healthy superfood alternative to satisfy those chocolate cravings. Made with coconut milk, organic cacao, organic date nectar and Somerset spring water
  • Coffee Mylk – a light and healthy way to enjoy a coffee fix. Made with coconut milk, organic date nectar, Somerset spring water and organic coffee.

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