SHELF LIFE – Round-up

Here is your weekly round-up of Shelf Life news. If you have a news item you would like to submit for next week’s round-up, please contact Carly Wood at carly@bellpublishing.com.

  • Pip & Nut is shaking up the nut butter category with the launch of three new products: Peanut Butter, Almond Butter and Coconut Almond Butter.
  • Madagascan bean to bar chocolate company Madécasse has extended its range of handcrafted bars with the addition of a 100% cocoa variant made using three of the country’s rare cocoa varieties – pure ancient criollo, amelonado and trinitario.
  • Brewer Molson Coors has launched Carling British Cider – Orchard Fruits, the second flavoured version of its original cider product.
  • Bon Bon Buddies has launched a new kids’ collectable confectionery onto the market.
  • Natural drinks brand Virtue Ice Tea has launched two ice tea varieties: Lemon and Strawberry & Peach.
  • Kara, the foodservice brand of Fletchers Group of Bakeries, has launched a range of floured baps.
  • Patchwork Pâté has launched its new collection of mushroom marmalades.
  • Nizo food research has produced a no fat, low sugar, soft serve ice cream.

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