Pulsin unveils new healthy flavoured bars

Nutritional snack brand Pulsin has launched two new flavoured bars: vegan Salted Caramel Raw Choc Brownie and vegetarian Peanut Choc Protein Booster.

Pulsin developed the two new bars to expand its product offering and reach a wider audience of nutrition-conscious customers. The new bars offer time-strapped consumers a convenient and tasty way to keep energised on the go.

The Salted Caramel Raw Choc Brownie, which will hit Tesco shelves in the summer. It is vegan-friendly, rich in fibre, and dairy, soya and gluten-free. The new flavour is also said to be a source of vitamin B1, B3, B7, copper, magnesium, phosphorus and manganese.

The Peanut Choc Protein Booster is suitable for vegetarians, gluten-free, and made with premium plant and whey protein from UK grass fed cows, with 13g of protein per 50g bar. The protein booster is said to aid muscle recovery and growth, as well as being rich in fibre and a source of B1, B3, copper and manganese.

The new flavours can be purchased via Pulsin’s website or at selected grocery retailers and health food stores, including Ocado, Welcome Break, BP and Amazon. They will retail at £1.59 for a 50g bar.

Steff Parker, Pulsin marketing manager, says, “Healthy snacks are a staple for anyone that values convenience, but wants to avoid the added sugar, preservatives and other nutritional ‘nasties’ that can hide in traditional snacks like chocolate and sweets. However, the perfect healthy snack should never compromise on taste, which is why we’ve launched these two new indulgent bars.

“It’s important to offer delicious healthy food-to-go options that are easy for customers to enjoy whatever their chosen diet and at any time of day.”

Related content

Leave a reply

Food and Drink Technology