These are all the posts that have been tagged with nutrition.
The Plant Based Foods Association (PBFA) has responded on behalf of its 130 members to the Food and Drug Administration (FDA)’s proposals to change the use of dairy names for plant-based alternatives.
Omya has developed a series of universal product concepts for effective energy management, including Omyafit, an instant drink in sachet portion packaging.
The British Nutrition Foundation has launched a practical guide to portion sizes, Find Your Balance, to help us understand not just which foods to eat, but how much and how often, in order to maintain a healthy weight and balanced diet.
A consumer survey has found many are confused about what foods are good for digestive health.
Swiss food manufacturer Coop has selected NiceLabel, a global developer of label design software and label management systems, to help it improve accuracy of labelling and food safety and streamline its labelling processes at its factories and in-store bakeries.
The Codex Alimentarius Committee on Nutrition met last month to discuss regulation of the global market for health products, and has agreed to develop a new prioritisation process to address its excessive workload.
The Roquette Foundation for Health has announced that it is a partner of the “Microbiota” exhibition, being held at the Cité des sciences et de l’industrie in Paris.
Unilever has this week announced that it is acquiring GSK’s Indian Horlicks nutrition business, seeing off its main rival for the deal, Nestlé.
UK-based Huel has announced the launch of its Huel Ready-to-drink, which it says is a nutritionally complete meal, pre-blended for convenience in two flavours – vanilla and berry.
Global nutrition group Glanbia has announced that it is to acquire weight management brand SlimFast for $350 million.
Almonds have retained the number one spot for product introductions across Europe, according to Innova Market Research’s latest Global New Product Introductions Report.
The British Nutrition Foundation (BNF) has launched a new concept, the Quality Calorie (QC), in a bid, it says, to refocus attention on the quality of calories eaten and help achieve a balanced and nutritionally rich diet.
Global taste and nutrition company Kerry has opened its first plant in Russia.
With an eye on serving the Asia Pacific market, Frutarom Health is expanding the regional focus of its turmeric formula NovaSOLCurcumin.