Lead stories

food-and-youFood and You survey results

Posted on 22 October 2014

This latest FSA Food and You survey, which is published once every two years and provides information on reported behaviours, attitudes and knowledge relating to food issues, has been published.

Latest news

additivesAdditives in confectionery

Posted on 22 October 2014

A pan-European survey conducted by market research institute Innofact AG on behalf of the GNT Group has found that sweet lovers not only pay attention to taste and flavour, but many consumers care about the ingredients in their confectionery products.

Supermarkets need to update

Posted on 22 October 2014

Following comments from Waitrose boss Mark Price that supermarkets are years out of date, retail expert Professor Heiner Evanschitzky, professor of marketing at Aston Business School, is warning that Britain’s ‘big four’ supermarkets – Tesco, Asda, Sainsbury’s and Morrisons – must update their business models, or else be overtaken by the discounters.

appRelaunched app aids FIR

Posted on 22 October 2014

Fairway Foodservice is helping wholesalers and caterers meet impending changes to legislation on food labelling and information to customers by relaunching its food information for consumers (FIC) app.

imagesMixed reception for ‘Healthy Harvest’ report

Posted on 21 October 2014

A new report released by farm business consultants Andersons has warned that the availability of iconic British foods could drop drastically in future.

Latest issue

Screen Shot 2014-10-17 at 15.44.41October 2014

The October 2014 issue of Food and Drink Technology is available to read online for logged-in subscribers.

Product Focus: Beverages Ingredients: Functional ingredients Packaging: Metal packaging Processing: Control and automation, Robotics Show preview: Health Ingredients Europe