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Events Diary
29 February-1 March 2012
Food Technology & Innovation Forum
7-8 March 2012
NutraFormulate
8 March 2012
Health claims: Dealing with the present, planning for the future
27-30 March 2012
Anuga FoodTec
15-16 May 2012
Bakery Technology Conference
17-18 May 2012
Thermal processing - 7th International Conference
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News
Bakery enzyme range uses its loaf
Industrial bread is taken to the next level of freshness with the launch of the broadest...
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More women in the driving seat
The number of women holding senior positions in the transport and logistics sector has...
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Vitafoods Europe plans 15th anniversary celebration
Nutraceuticals, raw materials and functional food and drink ingredients show Vitafoods...
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Fresh food frozen out
Taste tests commissioned by the British Frozen Food Federation (BFFF) have revealed that...
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US demand for alternative sweeteners set to soar
US demand for alternative sweeteners is expected to soar by 3.3 per cent by 2015 to £2.1...
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Latest Issue
DECEMBER/JANUARY
Star performers
Why the preservatives market is built to last
Perfect vision
The facts on foreign body contamination
Backing business
Supplier profiles 2012
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Featured Article
Worst case scenario?
Tony Hines MBE, head of food security and crisis management at Leatherhead, looks at why botulism has been big news recently... We mana...
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Most Read Stories
Irn Bru and Lucozade to carry health warnings
40th anniversary for butcher with a safe pair of hands
Public 'don't want to be badgered' says healthy eating research
Bottled water market tapped
Scientists' discovery could lead to satiety breakthrough
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