News
Popcorn booming in snacks market
Snack Foods, a new market update from market intelligence provider Key Note, reports that the UK snack foods market grew by 29.7% between 2010 and 2014.
Bagels added to protein range
High protein bagels are the latest addition to Dr Zak’s range of high protein bread and pasta.
ROUND-UP: Processing
Here is your weekly round-up of processing news. If you have a news item you would like to submit for next week’s round-up, please contact Carly Wood at carly@bellpublishing.com.
RSSL addresses oregano adulteration
RSSL has launched a new service for verifying the authenticity of dried oregano, following reports in the press that highlighted instances of adulteration.
Refreshing new drink
James White Drinks has launched a rhubarb drink under its Great Uncle Cornelius brand.
Die necking machine for academy
CMB Engineering has installed a 3400 Die Necker multistage die necking machine into its academy.
Portal allows compliance with Food 7 Standard
Trace One and BRC Global Standards have announced the updated BRC Global Standards Directory.
Call for ‘seismic change’ in the way food is sold
A seismic change in the way food is sold is essential or there could be dire consequences for the farming industry and rural economy, the UK’s farming unions have warned.
Food safety, Ingredients, Packaging, Regulatory, Sustainability
RSPO announces RSPO Next
Further to the announcement earlier this year of its work on additional voluntary guidelines, the Roundtable on Sustainable Palm Oil (RSPO) has announced the issuing of a first draft of RSPO Next.
Fish sauce comes overseas
After finding success in the US, Red Boat Fish Sauce is now being launched in the UK by Red Boat Europe.
Businesses must act on slavery requirements
Roythornes, a law firm in the food and drink sector, has highlighted new supply chain requirements to businesses operating in the sector.
Fixed weight tray packing
Ishida Europe has extended its range of solutions for poultry, meat and fish packaging with the launch of a system that improves yields and efficiencies in the packing of fresh food pieces.
Button sharing packs
Choc On Choc is launching a line of chocolate buttons in 100g sharing packs.