Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

chocolate

Whitworths unveils nut snacks for children

posted 28 September, 2017

Orchard Valley Foods and Candeco merge

posted 25 September, 2017

FDF awards ceremony recognises industry leaders

posted 22 September, 2017

Bühler acquires Haas Group

posted 13 September, 2017

Barry Callebaut creates new ‘breakthrough’ chocolate

posted 8 September, 2017

UK campaign encourages kids to substitute crisps for nuts

posted 7 September, 2017

Round Up: Ingredients

posted 6 September, 2017

Barry Callebaut joins global sugarcane initiative

posted 4 September, 2017

Chocolate prices could rise in the wake of Brexit

posted 31 August, 2017

Round Up: Shelf Life

posted 29 August, 2017

Oreo launches new biscuit with help from UK consumers

posted 22 August, 2017

Storck UK launches wafer baked chocolate product

posted 18 August, 2017

McVitie’s adds orange flavour to Digestives Nibbles

posted 14 August, 2017

Round Up: Ingredients

posted 8 August, 2017

Millennials seek chocolate with added grains

posted 31 July, 2017

Honey, I shrunk the chocolate

posted 26 July, 2017

FDF Awards 2017 shortlist announced

posted 26 July, 2017

Jameson’s Ruffles launch in peppermint flavour

posted 19 July, 2017

Ingredion researchers develop nature-based plating agent

posted 19 July, 2017

Health and wellness for consumers and business

posted 18 July, 2017

Filter posts

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.